August 28 2012: Common Sense Tips For Stretching Your Feed Dollars
By Jackie Nix, MS, Nutritionist

Jackie Nix, MS, Nutritionist

 

We are still a long way off from knowing the final effects of the most widespread drought in the United States in more than 50 years. Given current market volatility and fears of feed shortages, it only makes sense to do everything in your power to make the most of available feedstuffs. Below are a list of tips that can help you make the most efficient use of available feed.

 

1.      Reduce the amount of wasted forages.

You can do this by utilizing more efficient methods to feed hay (for instance use of a hay ring instead of a free-standing round bale).  Another method to reduce waste is use of CRYSTALYX® brand supplements to draw livestock into underutilized areas of pasture to assure maximum grazing coverage.  Additionally, studies have shown that use of CRYSTALYX® brand supplements helps rumen microbes more efficiently utilize available forages. 

2.      Treat all animals for parasites.

Now is the time to get aggressive in ridding your animals of both internal and external parasites.  Deworm, treat for coccidia and maintain adequate fly and tick control (see Figure 1). You want to make sure that available forages, feeds and supplements go toward supporting your livestock, not parasites.

3.     Have all hay forage tested.

This relatively inexpensive tool will allow you to better allocate available hay to the animals that need it the most. By knowing the nutritional value of available hay, you will be able to make more informed buying decisions when it comes to purchase of supplemental feedstuffs. Contact your local Cooperative Extension agent or feed store employee for more information about forage testing services.

4.      Cull unproductive animals.

If she didn’t give you a calf/kid/lamb this year, now is not the time to give her “one more chance”.  Don’t carry livestock that don’t fit into your genetic parameters. Better to use available feed resources to support superior genetics than to keep mediocre breeding animals.

5.     Use high quality mineral supplements to fill gaps created by commodity feedstuffs.                                                                    

Tight feed markets are going to increase use of “opportunity feeds”. These are the commodity items that you’ve probably not used in the past but are tempted to use now based on availability, price or both.  One of the downsides of utilizing these types of feedstuffs is that while they may contain very high levels of one or more nutrients (i.e. protein), they lack other key nutrients (i.e. trace minerals) and are not balanced. Without the benefit of a high quality supplement, like one of the CRYSTALYX® Breed-Up® supplements, to offset potential imbalances, production is likely to suffer in the long run.  Fall and winter are critical times in the production cycle, as most livestock are pregnant. Proper mineral and vitamin nutrition directly affects the developing calf/kid/lamb as well as the dam’s ability to rebreed in a timely manner.

 

Figure 1.  Each horn fly feeds on the host 10 to 38 times per day. Excessive horn fly infestations tax cattle already stressed by heat and limited feed resources and result in lowered milk production, reduced growth and lowered reproductive efficiency.

 

 

August 21 2012: CRYSTALYX® Fundamentals
By Jon Albro

Jon Albro

 

2012 has been a tough year for many in our business so far.  The negatives of the drought and its effect on the industry continue to make headlines.  In times such as these I find it important to remind customers, prospects and fellow colleagues of the basic fundamentals of CRYSTALYX® supplement programs.  During opportune or inopportune times (depending on how you see the glass as ½ full or empty), a lot of producers and sales people study alternatives which means there are new people looking at CRYSTALYX® programs.

I’ve been fortunate over the years to work with a lot of good sales people and producers in the field of Animal Nutrition and have learned a great deal from the many professionals in our industry.   Whether you are a rancher, farmer, feed professional or involved at any other level of food production in the U.S., you’ve had to learn basic fundamentals of your business and practice them to be successful.  Below I’ve listed what I consider to be three fundamental reasons CRYSTALYX® is successful, and made reference to some past research.  Much of these areas have been discussed in more detail in past blogs here on www.crystalyx.com

 

CRYSTALYX® Fundamental Number 1:  Forage utilization

The word supplement means to improve, help, or make better.  This is what CRYSTALYX® does for forage, especially low quality forages.  What 0.75 pounds of  CRYSTALYX®  does to stimulate fiber digestibility, increase rate of passage, and improve rumen microbial activity and turnover is classic in terms of what protein supplementation does for utilization of low quality forages.  This is supplement strategy.  The benefits are greater intake of the forage fraction of the diet; which means more energy intake all because of a little protein supplement.  Nutritionists call this Positive Associative Effects.  A Cowman calls it better feed efficiency and the cow herself will call it maintaining Body Condition.   One CRYSTALYX®  study conducted at Kansas State Univ. in 1997 measured a 19% increase in dry matter intake which translated to a 26% increase in digestible energy intake of steers on low quality forage (< 6% Crude Protein and >70% neutral detergent fiber).  Again, in cow language, this is more energy from low quality forages.  With the ongoing drought, high forage cost and a limited supply, every stem of fiber is important.  

Crystalyx Fundamental Number 2:  Predictable Intake for the ideal delivery mechanism of self-fed supplements

Have you ever heard the adage, “A supplement is only as good as it is consumed?”  CRYSTALYX® being a molasses based supplement is very palatable and cattle will seek it out and consume it consistently on a daily basis.  Research has proven it’s a great tool to use in attracting cattle to underutilized rangeland/pastureland (when placed farther from water or in difficult terrain) and that cattle prefer CRYSTALYX® over salt and dry mineral when given the choice.  Consistent intake makes CRYSTALYX® an attractive supplement in managing costs, and in offering supplemental additives such as feed through fly control compounds (Altosid® or Rabon® Oral Larvacide) or the Ionophore Bovatec® for improved feed efficiency.  In addition to consistent intake, CRYSTALYX® is fed with virtually no waste and very low time and labor inputs.

Fundamental No. 3 -- Herd health and Productivity

More recent research and production applications with weaning/receiving beef cattle and in dairy production have shown the health benefits of CRYSTALYX®.  When animals are stressed they don’t eat as well putting them at risk for immune suppression, disease and poor performance.  It has been well noted that when CRYSTALYX® Brigade® for beef cattle or Transition Stress Formula™ for dry and fresh dairy cows has been fed, a positive intake of the basal diet dry matter occurs.  CRYSTALYX® does not replace anything in the basal diet but it will provide important nutrients during stress periods and can help stimulate appetite.  It only makes sense that when cattle consume feed better there is less sickness, less death loss, and more efficient performance.

These are some of the fundamental features and benefits of CRYSTALYX® programs.  With better forage utilization, consistent intake, and positive health benefits, CRYSTALYX® performs.   Its reputation and success would not have lasted over 30 years if it didn’t.  Mother Nature always has challenges for beef producers and 2012 is obviously no different.  Put CRYSTALYX® to work in your herd and help manage the fundamentals of your business.  

 

August 14 2012: A Little NPN Goes A Long Way
By Mark Robbins

Mark Robbins

Most Cattlemen are aware of two types of protein supplements.  Those that are called an “all-natural”1, and those that utilize some urea, or other form of non-protein nitrogen (NPN).  It is not unusual for Cattlemen to hesitate, or outright refuse to use a supplement containing NPN.  Instances of overconsumption with free-choice supplements containing NPN have occasionally caused animal deaths.  This is usually due to a combination of environmental factors (e.g., forage or water availability), and often times it is exacerbated by the previous plane of nutrition of the cattle involved.  Still, many cattle are safely and effectively supplemented each year with a supplement containing some NPN.

You may have heard that with a ruminant animal, you do not feed the animal, but rather, you feed the microorganisms in the rumen, and they in-turn feed the animal.  This is true to a large degree with the protein needs of beef cattle.  Aside from a few key amino acids, what beef cattle really need from protein in feeds and supplements under most production conditions, is the nitrogen (N).  This N, along with some energy (e.g., molasses in a supplement block), is used by the microorganisms in the rumen to reproduce, while they digest the forages the animal consumes.  The microorganisms are eventually flushed out of the rumen, into the small intestine, where they are digested, providing protein and some energy to the animal.  The key here, is that, the microorganisms in the rumen can just as easily use N from NPN as they can from true proteins.  The value to Cattlemen, is that N from NPN is much cheaper than N from true proteins.  Under many grazing systems maximizing rumen function is first and foremost the limiting factor in cows maintaining body condition because it is so critical for extracting energy from the forages as well.  If the rumen microbes are starved for Nitrogen, fiber fermentation stalls out and conversion of forage to body condition or growth in beef cattle is limited.  This is the proverbial “low-hanging fruit” that Cattlemen must make sure is optimized before going further in evaluating the nutrition program.

Ridley Block Operations recently conducted an experiment to evaluate the differences in ruminal digestion of forages by an all-natural supplement, and 2 supplements containing some NPN.  The experiment was conducted in an artificial rumen called a continuous culture fermenter. 

The treatments were as follows:

  1. Low quality Hay as a control
  2. Treatment 1 plus a 25% all natural protein supplement
  3. Treatment 1 plus a 25% protein supplement with 14% NPN.  The majority of the natural protein in this supplement was from distillers dried grains with solubles.
  4.  Treatment 1 plus a 25% protein supplement with 14% NPN.  Some of the natural protein in this supplement was from soybean meal.

Digestion coefficients for the four treatments are shown in the table below.

 

 

While the only statistical difference between treatments was for digestion of non-structural carbohydrates (NSC), dry matter, organic matter and neutral detergent fiber (NDF) were numerically higher for the two supplements that utilized some NPN.  Does this mean that the supplements with some NPN are superior to an all-natural supplement?  Perhaps not, but, I believe it does show that they are, at the very least, equal to an all-natural supplement, in terms of ruminal forage digestion.

As I stated earlier, not all Cattlemen will be comfortable using a relatively lower cost supplement containing some NPN, but those of you that are, rest assured,  you are using a supplement that is every bit as good as a supplement that is touted as being an “all-natural”

The protein by-product ingredient market conditions have been increasing due to drought across much of the US.  This will make the manufacturing of “all-natural” protein supplements very costly.  Selecting free-choice supplements that have controlled intake minimizes the risk of over-consumption when NPN is formulated in to help reduce costs of your nutrition program.  These results support the use of NPN as a portion of the protein being supplemented on lower quality forages and the economic advantage for doing so may be even more convincing given the current prices in protein meals.  We would encourage you to consider this option when planning your supplement needs.

1 The term “all-natural’, as used here, and in the feed industry for decades, has more recently been confused as a supplement intended for use with cattle in a “Natural  Marketing Program”.  The two are not interchangeable.  It is entirely possible to have an all-natural supplement that contains allowed animal proteins (e.g., feather meal), while most all Natural Marketing Programs will not allow feeding of animal proteins.  The subject of this article is not to differentiate between “natural” cattle and “all-natural” supplements, but to look at the efficacy of an all-natural supplement versus a supplement containing some NPN.

 

August 07 2012: Water Quality Falls During Drought
By Teri Walsh

Teri Walsh

 

When in a drought situation, thoughts turn immediately to pastures. However water quality can drop off just as quickly during extended periods of hot, dry weather. Water is often the forgotten nutrient. We take it for granted that if there’s water available in the pen or pasture, that the livestock are set.

 

Following hot, dry, still days, you’ll see ponds, stock dams and a few water tanks with a layer of scum or be completely green in color. This scum/green color is blue-green algae, photosynthetic bacteria also known as cyanobacteria. As the water temperature rises, the cyanobacteria will bloom, causing the noticeable changes. Drought conditions increase the likelihood of a bloom. This year couples low water levels with high temperatures making ideal conditions for cyanobacteria.

photo from: http://ks.water.usgu.gov/studies/qw/cyanobacteria

Cyanobacterial blooms are harmful to livestock. As the cyanobacteria grow, they store toxins, which are released in the water when they die. There are 2 types of toxins that are associated with blooms, neurotoxin and hepatotoxin. Neurotoxin poisoning is fast acting (15-20 min) and ultimately ends in death. Hepatotoxin (liver) poisoning is much slower acting (a few hours to a day) and is survivable, but the animals will be chronic poor doers. Unfortunately dead animals are often the first sign that there is a problem with cyanobacteria.

 

However, the toxins are only half of the problem. This scummy, green water tastes and smells bad, which could cause livestock to avoid water altogether. If this is the only water source, livestock are then facing dehydration. When water intake drops off, so does dry matter intake and it’s a downhill slide with all production.

photo from: http://wacf.com

Fortunately there is a silver lining. There are several practices to prevent cyanobacteria; aeration, aquatic dyes, copper sulfate, straw mats and barley straw to name a few. Contact your local Cooperative Extension Service office for advice on the best prevention plan for your operation.